Week of July 2-6
MONDAY: southwest pork chops, spanish rice, buttered corn, sherbet.
TUESDAY: corn chowder, turkey sandwich, sunshine salad, fresh fruit.
WEDNESDAY: closed.
THURSDAY: chicken & noodles, mashed potatoes, steamed carrots, cookies.
FRIDAY: salmon patties, au gratin potatoes, creamed peas, blushing pears.
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