Archbold, OH
Partly sunny
Partly sunny

Recipe Corner

Pureed Squash and Ginger Sauce

12-ounce package frozen,


cooked and pureed squash

(thawed) 1 1/2 teaspoons freshly grated

ginger root 1 tablespoon soy sauce 2 teaspoons honey

Combine ingredients in a medium mixing bowl. Stir together well.

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