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Recipe Corner

Fruit Kebabs And Dip

Variety of fruits (bananas, strawberries, pineapple) Wooden skewers 1 (8-ounce) cup vanilla yogurt 1 (8-ounce) package cream cheese, softened 1/2 jar marshmallow cream 1 small container whipped topping

Cut fruit into bite-sized pieces and alternate on skewers.

For dip, mix remaining ingredients until smooth.



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