2008-06-11 / Religion

Senior Citizens Menu

Week of June 16-20

MONDAY - corned beef & cabbage, boiled potatoes, carrots, cookie.

TUESDAY - soup, cottage cheese, tossed salad, fruit.

WEDNESDAY - spaghetti & meatballs, cole slaw, pickled beets, fresh fruit.

THURSDAY - pork bbq sandwich, mashed potatoes & gravy, sugar snap pea blend, tapioca.

FRIDAY - macaroni & cheese, zucchini, stewed tomatoes, pie.

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